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Wednesday, January 15, 2025

Cool Whip Cookies | The Recipe Critic


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Beautiful Cool Whip Cookies are made with simply 4 easy substances! They bake up comfortable, fluffy, and bursting with taste. Excellent for last-minute treats or if you’re craving one thing candy with out the fuss!

Side shot of a stack of cool whip cookies on a baking sheet.

Causes You’ll Love This Recipe

  • Tremendous Straightforward: This cool whip cookie recipe solely requires 4 substances and 10 minutes of prep!
  • Tender and Fluffy: They’ve a lightweight, pillowy texture that’s completely addictive!
  • Crowd-Pleaser: All the time successful with each children and adults!

Merely Scrumptious

I like making recipes that use boxed cake combine. I hold a lot readily available so I can whip one thing up at a second’s discover. With this recipe, you need to use your favourite cake combine taste for limitless selection. I like matching them to the actual vacation we’re close to. It’s also possible to attempt my strawberry brownies, gooey butter cake, or this beautiful pink velvet pound cake subsequent.

Components For Cool Whip Cookies

Learn how to Make Cool Whip Cookies

These 4 ingredient Cool Whip cookies are good for a fast and simple deal with! They’re a lightweight, fluffy, and thick cookie that has a scrumptious, candy taste. I like to make use of a pink velvet cake combine as a result of it makes them the proper dessert for Valentine’s Day or Christmas, however you need to use any number of cake combine that you simply’d like.

  1. Prep: Preheat the oven to 350 levels Fahrenheit and line 2 baking sheets with parchment paper. Add the cake combine, cool whip, and egg to a big bowl.
  2. Combine Components: Beat till absolutely mixed. Will probably be fairly comfortable at first however will agency up the longer it sits. 
  3. Cowl with Powdered Sugar: Scoop about 2 tablespoons of dough with a cookie scoop right into a medium bowl with the powdered sugar and thoroughly cowl it with the sugar till absolutely lined.
  4. Bake: Switch the cookie dough balls to the ready cookie sheets, leaving about 2 inches between every cookie. Bake for 10-12 minutes, till the cookies have cracked on high and the facilities simply barely flip matte. Let the cookies cool on the baking sheet for 3-4 minutes earlier than transferring them to a cooling rack to complete cooling.

Suggestions for Making Cool Whip Cookies

Not solely are these Cool Whip cookies simple to make, however they’re simple to customise, too! They remind me of crinkle cookies however with a distinct texture. Use these easy ideas:

  • Change up the flavour! You should use any taste of cake combine for this recipe! It’s splendidly versatile, relying on the temper you’re in. You could possibly do strawberry or lemon cake combine for Easter!
  • Working with the Dough: The dough will begin out comfortable…VERY comfortable. It should arrange a little bit extra because the dough sits and the cake combine absorbs the moisture from the cool whip, however it would nonetheless be fairly comfortable and gained’t be capable of be rolled right into a ball. I scooped the dough proper into the powdered sugar after which coated it properly earlier than utilizing my fingers to verify it was uniformly formed.
  • Use a Beneficiant Quantity of Powdered Sugar! Coat the dough properly with the powdered sugar to verify they don’t get too sticky if you switch them to the parchment paper!
  • Whipped Topping Variations: You should use further creamy or Lite Cool Whip or different manufacturers of frozen whipped topping if you happen to select to.
  • Do Not Use Home made Whipped Cream! I don’t advocate changing the Cool Whip with do-it-yourself whipped cream because the quantity of oil in Cool Whip helps these cookies bake up so superbly.
  • Don’t Over-Bake the Cookies! The cookies will look very underdone! However don’t fear, they are going to end up simply high quality. Sometimes, they are going to be finished simply after the facilities lose their shine and change into matte, and the tops crack a little bit.

Overhead shot of cool whip cookies stacked on a baking sheet. Overhead shot of cool whip cookies stacked on a baking sheet.

Learn how to Retailer Leftover Cool Whip Cookies

  • Room Temperature: Retailer these Cool Whip cookies in an hermetic container at room temperature for 3-4 days.
  • Fridge: You may prolong the life of those yummy cookies by leaving them in an hermetic container within the fridge for as much as per week. They are going to be greatest for the primary 3-4 days.
  • Freezer: You may freeze Cool Whip cookies for as much as 3 months in a freezer bag, however the powdered sugar will get moist and a little bit sticky as they thaw if you end up able to serve them.

Close up shot of Cool Whip cookies on a cooling rack. Close up shot of Cool Whip cookies on a cooling rack.

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  • Preheat the oven to 350 levels Fahrenheit and line 2 baking sheets with parchment paper.

  • Add the 1 (15.25-ounce) field cake combine, 8 ounces Cool Whip,and 1 giant egg to a big bowl and beat till absolutely mixed. Will probably be fairly comfortable at first however will agency up the longer it sits.

  • Scoop about 2 tablespoons of dough right into a medium bowl with the 1 cup powdered sugar and thoroughly cowl it with the sugar till absolutely lined. Switch the cookies to the ready baking sheets, leaving about 2 inches between every cookie.

  • Bake for 10-12 minutes, till the cookies have cracked on high and the facilities simply barely flip matte.

  • Let the cookies cool on the baking sheet for 3-4 minutes earlier than transferring them to a cooling rack to complete cooling.

Energy: 57kcalCarbohydrates: 10gProtein: 1gFats: 2gSaturated Fats: 0.5gPolyunsaturated Fats: 0.5gMonounsaturated Fats: 1gLdl cholesterol: 4mgSodium: 79mgPotassium: 36mgFiber: 0.2gSugar: 7gVitamin A: 13IUCalcium: 19mgIron: 0.4mg

Diet data is robotically calculated, so ought to solely be used as an approximation.



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