Broccoli cauliflower salad is chock full of colourful, crunchy goodness.
Broccoli, cauliflower florets, crunchy bacon, and almonds are tossed in a zesty selfmade dressing for the proper facet salad.
- It’s made with 5 easy elements which might be fast and straightforward to arrange.
- Combine and match the add-ins or deplete leftover veggies from the fridge.
- It’s the proper make-ahead salad.
- Add shredded rooster, diced ham, or further bacon and make an energizing pita sandwich or wrap for a workday lunch!
Components
Broccoli and Cauliflower: Minimize items into bite-sized items so there’s a bit little bit of all the things in every tasty chunk! The greens don’t have to be cooked for this recipe.
Bacon: Bacon provides a smoky salty taste. Diced ham could be added in it’s place.
Almonds: Slivered almonds add a nutty crunch. Substitute them with different nuts like pecans and even sunflower seeds.
Dressing: The dressing for this salad is a selfmade creamy mayo-based honey mustard dressing. You can even use a store-bought dressing, strive honey mustard, or coleslaw dressing.
Favourite Variations
- Add a bit further crunch by toasting nuts in a dry pan simply till evenly aromatic. This makes them further crunchy (and intensifies their taste!)
- Costume up this dish with raisins or dried cranberries.
- For some tang, add a splash of pink wine vinegar, apple cider vinegar, or lemon juice to the dressing.
- Shredded or diced cheddar cheese, Colby jack, or mozzarella could be added.
Suggestions for Storing Broccoli Cauliflower Salad
- Prep the salad dressing and elements individually as much as a day early and preserve chilled. Toss the salad with the dressing simply earlier than serving.
- Avoid wasting crumbled bacon and garnish the highest with it earlier than serving.
- Broccoli cauliflower salad tastes even higher the subsequent day when the flavors have extra time to mix! Preserve it coated in an hermetic container within the fridge for as much as 4 days and stir earlier than serving.
Picnic-Excellent Facet Dishes
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Broccoli Cauliflower Salad
Broccoli cauliflower salad is a colourful, flavor-packed salad recipe that’s good for {the summertime}. It’s straightforward, hearty, and tastes scrumptious!
Forestall your display from going darkish
Broccoli Cauliflower Salad could be saved in a coated container within the fridge for as much as 4 days. Stir earlier than serving.Â
Energy: 233 | Carbohydrates: 14g | Protein: 6g | Fats: 17g | Saturated Fats: 3g | Ldl cholesterol: 13mg | Sodium: 237mg | Potassium: 394mg | Fiber: 3g | Sugar: 8g | Vitamin A: 285IU | Vitamin C: 67.2mg | Calcium: 53mg | Iron: 1mg
Diet data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.
Course Appetizer, Salad
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