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Simple Chocolate Pecan Pie | The Recipe Critic


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Chocolate pecan pie is a candy, decadent dessert with a buttery crust stuffed with gooey caramel, crunchy pecans, and wealthy chocolate. It’s the proper pie to share this Thanksgiving. It’ll knock your loved ones’s socks off!

Overhead shot of baked chocolate pecan pie. Overhead shot of baked chocolate pecan pie.

Causes You’ll Love This Recipe

  • Taste Mixture: Pecan pie is considered one of my favourite indulgent desserts. Mix that with chocolate, and it’s out-of-this-world wonderful!
  • Vacation Custom: Our household loves the custom of pies on Thanksgiving. I all the time need to outdo myself from the 12 months earlier than, and this pie is the ticket. I additionally like to share my strawberry pie and sugar cream pie.

Substances Wanted for Chocolate Pecan Pie

The components listing for this decadent pie shouldn’t be very lengthy. It’s made up of fundamental components that come collectively to make one thing so particular and scrumptious. For actual measurements, scroll to the underside of the put up.

  • Grandma’s Pie Crust, or Retailer-Purchased: For this recipe, it’s worthwhile to have your pie crust made and able to go. You may make a do-it-yourself crust or use store-bought pie crust.
  • Semi-Candy Chocolate: This secret ingredient is what units this pie aside. The chocolate completely balances the sweetness of the filling.
  • Unsalted Butter: Provides a wealthy, creamy texture that creates essentially the most flavorful filling on this pie.
  • Darkish Brown Sugar: The molasses content material on this sugar provides the sweetness a daring depth of taste.
  • Darkish Corn Syrup: Give the signature ooey, gooey texture and toffee taste that enhances the chocolate and pecans.
  • Eggs: Provides a custard texture whereas binding the components within the filling.
  • Vanilla Extract: Offers a heat, comforting taste.
  • Pecans: The star of the pie! I all the time consider these as the flowery nuts with the perfect texture and taste.
Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

The best way to Make This Chocolate Pecan Pie Recipe

This indulgent pie is kind of easy to make. It makes use of easy components that come collectively shortly and simply. The oven does a lot of the work. You gained’t imagine one thing this good solely takes 10 minutes of prep time!

  1. Prep: Preheat the oven to 375 levels Fahrenheit. Roll out the pie crust and place it in a 9-inch pie pan. Flute the perimeters after which freeze the crust whilst you put together the filling. Add the butter, brown sugar, and corn syrup to a big bowl and stir till mixed.
  2. Combine: Add the eggs and vanilla extract. Whisk till completely mixed.
  3. Pecans: Add the pecans to the underside of the chilled pie crust
  4. Chocolate: Add the chocolate on prime of the pecans.
  5. Cowl: Pour the pecan pie filling excessive of the pecans and chocolate.
  6. Bake: Bake for quarter-hour within the preheated oven earlier than decreasing the temp to 350 levels Fahrenheit. Bake for a further 35-40 minutes till the middle of the pie nonetheless has a slight wobble. It must be virtually fully set. Take away the pie from the oven and let it cool fully on a cooling rack. Then, switch it to the fridge till you might be able to serve it.

Chocolate Pecan Pie Suggestions and Variations

This pie is simple to make. Nonetheless, I would like yours to end up completely. Be sure to comply with my time-saving ideas. I’ve additionally added a number of variations so it seems precisely the way you’d like.

  • Time-Saving Suggestions: Want to save lots of your self a while? Use a pre-made pie crust. It’s also possible to buy pre-chopped pecans for even quicker prep.
  • Pecans: I like to make use of a combination of chopped and complete pecans for my pies for selection and texture. Strive 1 cup of chopped pecans and 1 cup of complete pecans, which is my favourite mixture!
  • Chocolate: Stick to semi-sweet or darkish chocolate for this pie. You should use chocolate chips or chop up high-quality chocolate bars, however keep away from milk or white chocolate. Pecan pie is a really sugary dessert. Including milk or white chocolate will end in a very candy pie. Semi-sweet chocolate has simply sufficient bitterness to chop by way of a number of the sugar and stability the flavors.
  • Add Alcohol: You might need tried my bourbon pecan pie, and this chocolate pecan pie can take it to the subsequent degree! Add ¼ cup of your favourite bourbon concurrently the eggs and vanilla, and it’ll blow your thoughts!
  • Pie Protect: If the pie prime is browning too shortly however the filling isn’t set, gently place a sheet of foil on prime with out sealing the perimeters. This may forestall burning whereas the filling finishes cooking. It’s also possible to use a pie crust defend, however it might not all the time match or might crush the fragile crust.
  • Serving Choices: If you find yourself able to serve, slice up the pie and prime it with vanilla ice cream or a dollop of whipping cream.

Side shot of chocolate pecan pie in a pie pan with a slice taken out showing the gooey inside. Side shot of chocolate pecan pie in a pie pan with a slice taken out showing the gooey inside.

The best way to Correctly Retailer Pecan Pie

Individuals all the time ask if they should refrigerate pecan pie. The reply is sure. It’s also possible to retailer it within the freezer to make use of later.

  • Fridge: Retailer the chocolate pecan pie within the fridge fastidiously lined with foil or plastic wrap for 4-5 days.
  • Freezer: To freeze this pie, you will have to bake as directed then cool it fully. Fastidiously wrap the pie in a number of layers of plastic wrap adopted by a layer of professional quality aluminum foil. Freeze for as much as 3 months. Let it thaw within the fridge in a single day earlier than serving.

Overhead shot of a plated slice of chocolate pecan pie. Overhead shot of a plated slice of chocolate pecan pie.

Extra Pecan-Impressed Recipes

When you have a bag of crunchy pecans and need to use them to make one thing scrumptious, I’ve bought you lined. Listed below are a number of of my favourite desserts utilizing pecans. Or, in case you want extra pie recipe concepts, take a look at my pies right here.

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  • Preheat the oven to 375 levels Fahrenheit. Roll out the pie crust and place it in a 9-inch pie pan. Flute the perimeters and place the crust within the freezer for at the very least 20 minutes. Maintain it there till the filling is prepared.

  • Add the butter, brown sugar, and corn syrup to a big bowl and blend till mixed.

  • Add the eggs and vanilla extract. Combine till completely mixed.

  • Add the pecans to the underside of the chilled pie crust, adopted by the chocolate.

  • Pour the sugar combination excessive of the pecans and chocolate.

  • Bake for quarter-hour within the preheated oven earlier than decreasing the temp to 350 levels Fahrenheit. Bake for a further 35-40 minutes, till the middle of the pie nonetheless has only a slight wobble to it however is nearly fully set.

  • Take away the pie from the oven and let it cool fully on a cooling rack earlier than chilling within the fridge till you might be able to serve it.

Energy: 712kcalCarbohydrates: 86gProtein: 8gFats: 40gSaturated Fats: 13gPolyunsaturated Fats: 7gMonounsaturated Fats: 18gTrans Fats: 0.3gLdl cholesterol: 98mgSodium: 195mgPotassium: 339mgFiber: 5gSugar: 69gVitamin A: 321IUVitamin C: 0.3mgCalcium: 80mgIron: 3mg

Vitamin info is routinely calculated, so ought to solely be used as an approximation.



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