These Cranberry White Chocolate Slice & Bake Cookies are easy to make and bursting with festive flavours! They’re the right winter deal with, and are greatest shared with those you’re keen on.
These cookie are timeless, convey a bit pleasure into your life, and make a particular selfmade reward!
What Are Slice & Bake Cookies
Slice & bake cookies (appropriately named) a kind of cookie that’s fashioned right into a log you can then lower into particular person rounds, and bake. They’re implausible for prepping forward, holding within the fridge or freezer, and simply slicing and baking when wanted (hi there single serve cookie!).
Find out how to Make Slice & Bake Cookies
These cookies are quite simple to make, and I really like the flavour mixture of this Cranberry White Chocolate model: cranberries and oranges are a real match made in heaven. Listed here are the steps to make your individual slice and bake cookies:
- Cream the butter, sugar, and salt with an electrical mixer. Add within the egg, orange zest and vanilla and beat till gentle and fluffy. Stir within the flour, dried cranberries and chocolate chips or chunks till effectively mixed.
- Roll the cookie dough right into a log and wrap them tightly in plastic wrap, refrigerate for no less than 2 hours or till able to bake! It will agency the dough so you may simply slice it.
- Slice and bake as many cookies as you need once you’re prepared!
- As soon as cool, dip the cookies in melted white chocolate (or drizzle when you choose)!
Find out how to Freeze Slice & Bake Cookies
These cookies are fairly low upkeep and could be frozen!
- To freeze uncooked cookie dough: Tightly wrap the cookie dough log in plastic wrap and retailer in your freezer for as much as 1 month. If you desire a cookie or two (or extra), merely slice off as many as you need then put the dough again into your freezer. Prepare dinner the cookies from frozen, including a pair minutes to the baking time if wanted. You may also pre-slice the dough and retailer frozen as unbaked cookies.
- To freeze baked cookies: As soon as the cookies are baked, allow them to cool fully then freeze them in a freezer bag for as much as 1 month!
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Cranberry White Chocolate Slice & Bake Cookies
Cranberry White Chocolate Slice & Bake Cookies
These Cranberry White Chocolate Slice & Bake Cookies are easy to make and bursting with flavour! They’re the right vacation or winter deal with, and are greatest shared with those you’re keen on.
Substances
-
1
cup
salted butter
softened -
1
cup
sugar -
pinch
salt -
1
egg -
1
teaspoon
orange zest -
1
teaspoon
vanilla -
2
cups
all-purpose flour -
3/4
cup
dried cranberries -
1/2
cup
white chocolate chips or chunks
plus additional for drizzling
Directions
-
In a big bowl with an electrical mixer, cream the butter, sugar and salt collectively on medium excessive velocity till fluffy. Add the egg, orange zest and vanilla and beat once more till mixed and light-weight and fluffy. Add the flour and blend till effectively mixed and the combination sticks collectively, round 2 minutes. Stir within the dried cranberries and white chocolate chips or chunks to mix.
-
Switch the cookie dough to a flat floor and utilizing your palms, type right into a log round 2-inches in diameter. Tightly wrap the log of dough in plastic wrap and refrigerate for no less than 2 hours or in a single day.
-
Preheat the oven to 350F and line two massive baking sheets with parchment paper. Take away the plastic wrap from the log of dough and utilizing a pointy knife, slice the dough into discs which might be about 1/4-1/2″ thick. Place the cookie discs on the baking sheet (the cookies received’t unfold a lot when baked), and bake for 12-14 minutes, one tray at a time, till gentle golden brown alongside the perimeters. Switch the cookies to a cooling rack.
-
Drizzle the cookies with melted white chocolate as soon as fully cooled if desired. Retailer within the fridge or at room temperature for as much as 1 week or within the freezer for as much as 1 month.