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Amish Breakfast Casserole | The Recipe Critic


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Kickstart your day with this hearty Amish Breakfast Casserole! It’s loaded with crispy bacon, tender hash browns, and gooey melted cheese. This dish is a crowd-pleaser that’s excellent for household breakfasts and vacation mornings!

Overhead shot of amish breakfast casserole.Overhead shot of amish breakfast casserole.

Causes You’ll Love This Recipe

  • Fast and Straightforward: This Amish breakfast casserole takes simply 5 minutes of prep, then you may loosen up whereas it bakes. Good for stress-free mornings!
  • Customizable: Make this recipe to your liking by including your favourite veggies, swapping out the cheese, or altering up the meat. The probabilities are infinite!
  • Versatile: Splendid for meal prep or a festive Christmas morning unfold. Pair it with candy monkey bread, fruit salad, and/or sheet pan pancakes for the last word vacation brunch.

Easy and Scrumptious

If you wish to give your youngsters a heat, hearty breakfast with little effort, that is the recipe for you. You’ll be able to put together this forward of time, throw it within the oven within the morning, and have a scrumptious, satiating meal for you and your loved ones. It’s nice for the vacations and household gatherings as nicely.

Elements Wanted

Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

The best way to Make Amish Breakfast Casserole

This recipe comes collectively pretty rapidly. You simply have to prepare dinner the bacon, sauté the veggies, and blend every thing collectively. Then, let the oven do all of the work. You’ll be able to even put together it the evening earlier than so you may throw it within the oven if you’re able to eat it!

  1. Cook dinner the Bacon: Preheat the oven to 350ºF, spray a 9 x 13 x 2-inch or 3-quart baking dish with pan spray, and put aside. Cube the bacon and prepare dinner in a big skillet over medium-high warmth till many of the bacon is crisp.
  2. Sauté the Onion: Add the onion to the skillet and prepare dinner it with the bacon for 2-3 minutes, till it begins to melt.
  3. Cook dinner the Garlic: Add the garlic and prepare dinner for 1 extra minute. Use a slotted spoon to take away it from the pan and switch it to a paper towel-lined bowl or plate to empty.
  4. Combine Elements: Mix the eggs, hash browns, cheddar cheese, Swiss cheese, cottage cheese, salt, and pepper in a big bowl.
  5. Add the Bacon Combination: Stir within the bacon combination, then switch every thing into the ready baking dish. If desired, high with a handful of extra cheddar and Swiss.
  6. Bake: Place within the oven and bake for 35-40 minutes. Or till all of the cheese is melted and a knife comes out clear from the middle. Let the Amish breakfast casserole sit for 10 minutes earlier than serving.

Breakfast Casserole Ideas and Variations

I really like how easy it’s to customise this recipe to fit your tastes. Listed below are a number of ideas to encourage you!

  • What sort of hashbrown ought to I use? I used shredded frozen hash browns, however you should use diced and even tater tots if you need. Cooled, diced-up baked potatoes would even work.
  • Do you HAVE to make use of cottage cheese? For this recipe, you actually ought to! For those who don’t like the feel of the cheese curds, strive mixing it clean earlier than including the cottage cheese to the potato combination.
  • Attempt some extra add-ins! Cube up some bell peppers or mushrooms and prepare dinner them with the onions. Or add diced ham or crumbled sausage with the bacon!

Close up shot of amish breakfast casserole. Close up shot of amish breakfast casserole.

Make Forward and Leftover Directions

  • Within the Fridge: Preserve leftover Amish breakfast casserole coated tightly with plastic wrap or an hermetic container within the fridge for as much as 5 days. Reheat within the microwave in 30-second increments till totally heated by means of.
  • Make Forward: It’s possible you’ll put together this casserole the evening earlier than, cowl it with plastic wrap, and retailer it within the fridge. It’s possible you’ll want so as to add extra baking time to make sure the casserole is totally baked by means of as a result of it will likely be chilled.
  • Within the Freezer: You’ll be able to freeze this casserole both earlier than or after baking it for as much as 3 months! Be sure you let it cool utterly earlier than wrapping it tightly in 3-4 layers of plastic wrap, adopted by a layer of professional quality aluminum foil. Let the casserole thaw in a single day within the fridge earlier than baking it at 350ºF for a minimum of 45 minutes or till the middle reaches 165ºF.

Overhead shot of plated amish breakfast casserole. Overhead shot of plated amish breakfast casserole.

Extra Scrumptious Breakfast Casseroles

Whether or not you’re in search of candy or savory breakfast casseroles, we’ve received loads of tasty choices! Listed below are a number of of my household’s favorites to strive.

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  • Preheat the oven to 350 levels Fahrenheit, spray a 9 x 13 x 2-inch or 3-quart baking dish with pan spray, and put aside.

  • Cube 1 pound baconand prepare dinner in a big skillet over medium-high warmth till many of the bacon is crisp.

  • Add 1 ½ cups diced onion, to the skillet and prepare dinner it with the bacon for 2-3 minutes, till it begins to show translucent. Add 2 teaspoons minced garlic, and prepare dinner for 1 extra minute. Use a slotted spoon to take away it from the pan and switch it to a paper towel-lined bowl or plate to empty.

  • Mix 6 giant eggs, 3 cups shredded hash browns, 2 cups shredded cheddar cheese, 1 cup shredded swiss cheese, 1 ½ cup small curd cottage cheese, ½ teaspoon salt, and ¼ teaspoon floor black pepper in a big bowl.

  • Stir within the bacon combination, then switch every thing into the ready baking dish. If desired, high with a handful of extra cheddar and Swiss.

  • Bake for 45-50 minutes, till all of the cheese is melted and a knife comes out clear from the middle. Let the casserole sit for 10 minutes earlier than serving.

Energy: 455kcalCarbohydrates: 16gProtein: 22gFats: 33gSaturated Fats: 14gPolyunsaturated Fats: 4gMonounsaturated Fats: 12gTrans Fats: 0.1gLdl cholesterol: 166mgSodium: 736mgPotassium: 402mgFiber: 1gSugar: 2gVitamin A: 520IUVitamin C: 7mgCalcium: 312mgIron: 1mg

Diet data is routinely calculated, so ought to solely be used as an approximation.



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